

von Mara Sangoi | Jan 14, 2021 | Italiano A1, Italiano A2
INGREDIENTI PER QUATTRO PERSONE: 350 g di riso carnaroli 100 ml di vino bianco 70 g di burro 1 litro e ½ di brodo 1 cipolla piccola 1 bustina di zafferano in polvere 60 g di Grana grattugiato PREPARAZIONE: Scaldiamo il brodo. Sbucciamo e tagliamo la cipolla in...Mi chiamo Mara e sono insegnante di italiano e spagnolo.
Ho conseguito il master in „Didattica della lingua e della cultura italiane“ e la certificazione „SVEB/Eurolta – Insegnante di lingue straniere“.
Dal 2014 abito a Zurigo (CH) dove insegno con impegno e passione.
Cookie | Dauer | Beschreibung |
---|---|---|
cookielawinfo-checbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
cookielawinfo-checbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
cookielawinfo-checbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |